Try our brand new pies!

The cooler days and longer nights can only mean one thing – pie season. Autumn is made for wrapping up warm and tucking into your favourite comfort food so, to celebrate, we’re launching a whole bunch of new pies for you to try.

Here’s a quick round up of our deliciously tasty launches.

Steak & Ale (new recipe!)

For a deliciously hearty dinner treat, try our new Steak & Ale Pie. Staying true to the pie perfection we’re famous for, the new recipe features high quality, prime cuts of beef steak cooked in a deliciously rich gravy with St Peter’s Bitter – creating an enhanced ale flavour and a darker, richer gravy for a sensational flavour feast.

Pick it up in Asda from end of September.

 

Veggie Leek & Potato

We’re also expanding our meat-free offering! Our new Veggie Leek & Potato is a truly indulgent pie, filled with leek, potato, and spinach and with a creamy mature cheddar sauce. It’s total veggie heaven and comes Vegetarian Society approved.

Whether you never eat meat or are just trying to eat a little less, you’ll love this heart-warming pie. It’s available from 24th September in selected Asda and Ocado stores.

 

Frozen Sharing Pies

We’re also launching a new range of Frozen Sharing Pies to give pastry lovers a delicious and convenient dinner option to enjoy with friends and family.

Made with Pukka’s famous light, flaky, golden puff pastry and carefully selected high quality ingredients, the mouth-watering pies are available in three favourite flavours to suit a range of preferences: Steak, Minced Beef & Vegetable and Chicken & Vegetable.

The new Frozen Sharing Pie will be available in selected Farmfoods stores from the end of September and in selected Iceland stores from November.

21 Sep 2018

More News

Try our brand new pies!

21 Sep 2018

New recipe Steak & Ale, Veggie Leek & Potato and new frozen sharing pies hit the shelves in September. Be the first to try them!

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09 Mar 2018

After a week of frenzied voting, the results of the Great Debate are in - and chips have come out top.

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05 Mar 2018

For British Pie Week, we're asking the nation the very important question: pie and mash, or pie and chips?

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02 Nov 2017

Our new recipe Chicken and Mushroom pie is now available in supermarkets and chip shops nationwide.

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01 Nov 2017

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Don’t eat meat? Don’t worry. Introducing new Veggie Tikka Masala

10 Oct 2017

You asked, and we baked. We’ve just launched a brand new meat-free pie – try it today!

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