Lamb, Pea & Mint Pie

Lamb mince and peas in a mint gravy, in a light puff pastry case.

Packed with the Pukka full-on flavour promise and made with our signature 144 layers of golden puff pastry each Pukka pie is as delicious as the next.

Ingredients

Nutrition

Allergens

Cooking Guidelines

Ingredients

Wheat Flour (contains: Wheat Flour, Calcium, Niacin, Iron, Folic Acid, Thiamine), Water, Lamb (16%), Margarine (contains: Palm & Rapeseed Fats & Oils, Water, Salt), Peas (8%), Potato, Mint Sauce (3%) (Water, Spirit Vinegar, Sugar, Rapeseed Oil, Modified Waxy Maize Starch, Herbs (Mint), Salt, Potassium Sorbet, Natural Spearmint Flavouring,Herb Extract, Stabiliser: Xantham Gum), Modified Maize Starch, Yeast Extract (Yeast Extract, Salt), Lamb Stock, White Wine Vinegar, Salt, Flavour Enhancer: Monosodium Glutamate, Garlic Puree, Barley Malt Extract, Salt, White Pepper, Butter (Milk)

Nutritional information

    
                Nutrient
                Per 100g
                Per Pie
            
                        Energy                    

                        913kJ/218kcal                    

                        1971kJ/471kcal                    
                
                        Fat                    

                        11.2g                    

                        24.1g                    
                
                        of which saturates                    

                        5.5g                    

                        11.9g                    
                
                        Carbohydrate                    

                        21.2g                    

                        45.7g                    
                
                        of which sugars                    

                        1.4g                    

                        3.1g                    
                
                        Fibre                    

                        2.3g                    

                        5.0g                    
                
                        Protein                    

                        7.2g                    

                        15.5g                    
                
                        Salt                    

                        0.81g                    

                        1.76g

Nutrient	Per 100g	Per Pie
Energy	913kJ/218kcal	1971kJ/471kcal
Fat	11.2g	24.1g
of which saturates	5.5g	11.9g
Carbohydrate	21.2g	45.7g
of which sugars	1.4g	3.1g
Fibre	2.3g	5.0g
Protein	7.2g	15.5g
Salt	0.81g	1.76g

Allergens

Allergen Advise:
For allergens, including cereals containing gluten see ingredients in Bold.
May also contain (traces of): Soya

Cooking Guidelines

OVEN COOK
Remove outer packaging, leave pie in foil tray. Place on a baking tray.
In a preheated fan assisted oven:
From chilled: 190°C for 25-30 minutes
From frozen: 180°C for 50 minutes

AIR FRYER
Remove all packaging, including foil tray. Place pie in the air fryer basket.
From chilled: 180°C for 25-30 minutes

These are only guidelines as appliances may vary. Always check food is piping hot before serving.