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Welcome to Pukka Pies - what can we tell you about our Range

Our Range

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    • Steak & Ale Pie

    • Steak & Ale Pie
      • Chunky steak with 9% Marston's Pedigree Ale and thick gravy, in a light puff pastry case.
      • Trevor's current favourite pie of the range.
      • Our latest addition launched in October 2011.
      • Serving suggestion: Creamy mash and vegetables with a pint of Marston's Pedigree!
      • Marstons Pedigree Logo
      • Nutritional Information:
        • Typical Values
        • Amount per pie approx. 227g
        • Amount per 100g
        • Energy
        • 519Kcal/2167KJ
        • 229Kcal/995KJ
        • Protein
        • 19.7 g
        • 8.7g
        • Carbohydrate
        • 43.5 g
        • 19.2g
        • Of which Sugars
        • 1.8g
        • 0.8g
        • Fats
        • 28.6g
        • 12.6g
        • Of which Saturates
        • 11.1g
        • 4.9g
        • Fibre
        • 4.5g
        • 2.0g
        • Salt
        • 2.23g
        • 0.98g
    • Large Steak & Kidney Pie

    • Large Steak & Kidney Pie
      • Chunky steak, minced beef kidney and thick gravy in a light puff pastry case.
      • Trevor's first pie appeared in 1963.
      • The most popular flavour in chip shops.
      • The nation's best-selling steak and kidney pie.
      • Recipe the same as when it was first made (a little less salt and no hydrogenated fat).
      • Serving suggestion: serve with a cold beer whilst watching footy!
      • Nutritional Information:
        • Typical Values
        • Amount per pie approx. 239g
        • Amount per 100g
        • Energy
        • 537 kcal / 2241 kj
        • 225 kcal / 938 kj
        • Protein
        • 23.1g
        • 9.7g
        • Carbohydrate
        • 42.3g
        • 17.7g
        • Of which Sugars
        • 2.3g
        • 1.0g
        • Fats
        • 28.2g
        • 11.8g
        • Of which Saturates
        • 11.2g
        • 4.7g
        • Fibre
        • 10.6g
        • 4.5g
        • Salt
        • 1.79g
        • 0.75g
    • Large Chicken & Mushroom Pie

    • Large Chicken & Mushroom Pie
      • Chunks of chicken, sliced mushrooms with a light sauce in a puff pastry case.
      • Trevor's wife Valerie created this masterpiece while Trevor was out taking orders for Steak & Kidney.
      • Most popular flavour in Leicester.
      • Recipe the same as when it was first made (little less salt and no hydrogenated fat). Its that good - no need to change it.
      • Serving suggestion: Sit on a comfy sofa and eat with lettuce.
      • Nutritional Information:
        • Typical Values
        • Amount per pie approx. 229g
        • Amount per 100g
        • Energy
        • 477 kcal / 1993 kj
        • 209 kcal / 871k kj
        • Protein
        • 15.0g
        • 6.6g
        • Carbohydrate
        • 45.1g
        • 19.7g
        • Of which Sugars
        • 6.2g
        • 2.7g
        • Fats
        • 25.0g
        • 10.9g
        • Of which Saturates
        • 8.4g
        • 3.7g
        • Fibre
        • 7.9g
        • 3.5g
        • Salt
        • 1.78g
        • 0.78g
    • Large Beef and Onion Pie

    • Large Beef and Onion Pie
      • Minced beef and chopped onions and dark gravy in a light puff pastry case.
      • Our fourth best-selling pie.
      • Recipe... surprise... no changes!!
      • Popular in Wales and the West Country.
      • Serving suggestion: serve hot.
      • Nutritional Information:
        • Typical Values
        • Amount per pie approx. 233g
        • Amount per 100g
        • Energy
        • 529 kcal / 2203 kj
        • 230 kcal / 958 kj
        • Protein
        • 15.2g
        • 6.6g
        • Carbohydrate
        • 42.6g
        • 18.5g
        • Of which Sugars
        • 2.9g
        • 1.3g
        • Fats
        • 31.2g
        • 13.6g
        • Of which Saturates
        • 11.4g
        • 5.0g
        • Fibre
        • 8.6g
        • 3.8g
        • Salt
        • 1.84g
        • 0.80g
    • Large All Steak Pie

    • Large All Steak Pie
      • Chunks of steak in a rich gravy, in a light puff pastry case.
      • The best selling pie in supermarkets.
      • Not too popular with vegetarians.
      • The 'Newbie' launched in 2006.
      • Serving suggestion: Serve with a fine bottle of red.
      • Nutritional Information:
        • Typical Values
        • Amount per pie approx. 233g
        • Amount per 100g
        • Energy
        • 499 kcal / 2078 kj
        • 214 kcal / 892 kj
        • Protein
        • 16.1g
        • 6.9g
        • Carbohydrate
        • 40.9g
        • 17.6g
        • Of which Sugars
        • 3.4g
        • 1.5g
        • Fats
        • 27.7g
        • 11.9g
        • Of which Saturates
        • 10.6g
        • 4.6g
        • Fibre
        • 10.5g
        • 4.5g
        • Salt
        • 2.11g
        • 0.90g
    • Large Potato, Cheese & Onion Pie

    • Large Potato, Cheese & Onion Pie
      • A vegetarian potato, cheese and onion filling in a light puff pastry case.
      • Vegetarian Society-approved recipe.
      • Replaced our wholemeal vegetable pie 5 years ago.
      • Not just for tree-huggers.
      • Serving suggestion: try eating with cous-cous and a rocket salad.
      • Nutritional Information:
        • Typical Values
        • Amount per pie approx. 218g
        • Amount per 100g
        • Energy
        • 520 kcal / 2166 kj
        • 239 kcal / 994 kj
        • Protein
        • 16.1g
        • 7.4g
        • Carbohydrate
        • 42.3g
        • 19.4g
        • Of which Sugars
        • 3.7g
        • 1.7g
        • Fats
        • 30.0g
        • 13.8g
        • Of which Saturates
        • 12.0g
        • 5.5g
        • Fibre
        • 8.0g
        • 3.7g
        • Salt
        • 2.14g
        • 0.98g
    • Large Potato and Meat Pie

    • Large Potato and Meat Pie
      • Diced potato, minced beef and thick gravy in a light puff pastry case.
      • Popular up north!
      • Initially developed for the Manchester area.
      • Serving suggestion: Serve with Oasis cranked-up loud!
      • Nutritional Information:
        • Typical Values
        • Amount per pie approx. 233g
        • Amount per 100g
        • Energy
        • 502 kcal / 2094 kj
        • 216 kcal / 899 kj
        • Protein
        • 13.9g
        • 6.0g
        • Carbohydrate
        • 42.2g
        • 18.1g
        • Of which Sugars
        • 2.0g
        • 0.9g
        • Fats
        • 28.9g
        • 12.4g
        • Of which Saturates
        • 11.4g
        • 4.9g
        • Fibre
        • 8.9g
        • 3.8g
        • Salt
        • 1.94g
        • 0.83g
    • Large Chicken Balti Pie

    • Large Chicken Balti Pie
      • Rich Balti sauce with chunks of chicken in a light puff pastry case.
      • Very popular at the football.
      • Birmingam's cullinary dish.
      • Recipes inspired by the Taj Mahal!
      • Serving suggestion: Served much better when your team have won!
      • Nutritional Information:
        • Typical Values
        • Amount Per Pie approx. 229g
        • Amount Per 100g
        • Energy
        • 519 kcal / 2164 kj
        • 227 kcal / 945 kj
        • Protein
        • 19.2g
        • 8.4g
        • Carbohydrate
        • 38.4g
        • 16.8g
        • Of which Sugars
        • 3.8g
        • 1.7g
        • Fats
        • 30.7g
        • 13.4
        • Of which Saturates
        • 9.5g
        • 4.2g
        • Fibre
        • 6.2g
        • 2.7g
        • Salt
        • 1.92g
        • 0.84g
    • Large Stand-Up Pasty

    • Large Stand-Up Pasty
      • Glazed stand up pasty full of diced potatoes, onions, swedes, carrots, minced beef and seasoning in a light puff pastry case.
      • Definitely not made in Cornwall!
      • Popular with the druids and surfers!
      • Serving suggestion: Eat when stuck in a traffic jam on the Tamar Bridge!
      • Nutritional Information:
        • Typical Values
        • Amount per pasty approx. 211g
        • Amount per 100g
        • Energy
        • 536 kcal / 2242 kj
        • 254 kcal / 1063 kj
        • Protein
        • 14.3g
        • 6.8g
        • Carbohydrate
        • 54.0g
        • 25.6g
        • Of which Sugars
        • 4.5g
        • 2.2g
        • Fats
        • 27.6g
        • 13.1g
        • Of which Saturates
        • 10.0g
        • 4.8g
        • Fibre
        • 7.1g
        • 3.4g
        • Salt
        • 1.99g
        • 0.94g
    • Potato, Cheese & Onion Pasty

    • Potato, Cheese & Onion Pasty
      • A vegetarian potato, cheese and onion filling in a light puff pastry case.
      • Vegetarian Society approved recipe.
      • Replaced our wholemeal vegetable pie 5 years ago.
      • Not just for tree-huggers.
      • Serving suggestion: try eating with cous-cous and a rocket salad.
      • Nutritional Information:
        • Typical Values
        • Amount per pasty approx. 156g
        • Amount per 100g
        • Energy
        • 419 kcal / 1746 kj
        • 269 kcal / 1119 kj
        • Protein
        • 8.7g
        • 5.6g
        • Carbohydrate
        • 42.1g
        • 27.0g
        • Of which Sugars
        • 3.6g
        • 2.3g
        • Fats
        • 22.4g
        • 14.4g
        • Of which Saturates
        • 8.3g
        • 5.3g
        • Fibre
        • 6.6g
        • 4.3g
        • Salt
        • 1.38g
        • 0.89g
    • Beef and Onion Pukka Pasty

    • Beef and Onion Pukka Pasty
      • Flat pastry filled with minced beef, chopped onions and potatoes in gravy in a light puff pastry case.
      • Definitely not made in Cornwall.
      • Very popular in the West Midlands.
      • Absolutely no swede in this pasty.
      • Serving suggestion: don't wear a white shirt when eating.
      • Nutritional Information:
        • Typical Values
        • Amount per pasty approx. 188g
        • Amount per 100g
        • Energy
        • 463 kcal / 1934 kj
        • 247 kcal / 1029 kj
        • Protein
        • 12.0g
        • 6.4g
        • Carbohydrate
        • 38.9g
        • 20.7g
        • Of which Sugars
        • 3.8g
        • 2.0g
        • Fats
        • 27.8g
        • 14.8g
        • Of which Saturates
        • 9.9g
        • 5.3g
        • Fibre
        • 4.8g
        • 2.6g
        • Salt
        • 1.80g
        • 0.96g
    • Large Sausage Roll

    • Large Sausage Roll
      • Glazed roll with a pork based filling in a light puff pastry sleeve.
      • Larger than normal size sausage rolls.
      • Not approved for vegetarians.
      • Serving suggestion: brush the crumbs off yourself outside your car.
      • Nutritional Information:
        • Typical Values
        • Amount per roll approx. 170g
        • Amount per 100g
        • Energy
        • 528 kcal / 2200 kj
        • 311 kcal / 1294 kj
        • Protein
        • 13.9g
        • 8.2g
        • Carbohydrate
        • 42.3g
        • 24.9g
        • Of which Sugars
        • 2.1g
        • 1.3g
        • Fats
        • 32.5g
        • 19.1g
        • Of which Saturates
        • 10.5g
        • 6.2g
        • Fibre
        • 5.4g
        • 3.2g
        • Salt
        • 2.41g
        • 1.42g
    • Family Chicken & Gravy Pies

    • Family Chicken & Gravy Pies
      • Family sized pies comprising of chunks of chicken in a chicken sauce in a light pastry case.
      • Big 600g size.
      • Serves a family.
      • Introduced September 2009.
      • Serving suggestion: great with mash, vegetables and gravy for a nutritious, balanced meal.
      • Nutritional Information:
        • Typical Values
        • Amount per 1/3 pie approx. 187g
        • Amount per 100g
        • Energy
        • 466 kcal / 1943 kj
        • 249 kcal / 1039 kj
        • Protein
        • 15.9g
        • 8.5g
        • Carbohydrate
        • 40.2g
        • 21.5g
        • Of which Sugars
        • 2.2g
        • 1.2g
        • Fats
        • 25.6g
        • 13.7g
        • Of which Saturates
        • 7.3g
        • 3.9g
        • Fibre
        • 5.2g
        • 2.8g
        • Salt
        • 1.36g
        • 0.73g
    • Family All Steak Pie

    • Family All Steak Pie
      • Family sized pie full of chunks of steak in a rich gravy in a light pastry case.
      • Big 600g size.
      • Serves a family.
      • Introduced September 2009.
      • Serving suggestion: great with mash, vegetables and gravy for a nutritious, balanced meal.
      • Nutritional Information:
        • Typical Values
        • Amount per 1/3 pie approx. 188g
        • Amount per 100g
        • Energy
        • 474 kcal / 1980 kj
        • 245 kcal / 1059 kj
        • Protein
        • 16.1g
        • 8.6g
        • Carbohydrate
        • 43.5g
        • 23.3g
        • Of which Sugars
        • 2.0g
        • 1.1g
        • Fats
        • 25.1g
        • 13.4g
        • Of which Saturates
        • 7.8g
        • 4.2g
        • Fibre
        • 5.2g
        • 2.8g
        • Salt
        • 1.51g
        • 0.81g
    • Family Steak & Onion Pie

    • Family Steak & Onion Pie
      • Family sized pie comprising of minced steak & chopped onions and dark gravy in a light pastry case.
      • Big 600g size.
      • Serves a family.
      • Introduced in September 2009.
      • Serving suggestion: great with mash, vegetables & gravy for a nutritious, balanced meal.
      • Nutritional Information:
        • Typical Values
        • Amount per 1/3 pie approx. 188g
        • Amount per 100g
        • Energy
        • 495 kcal / 2067 kj
        • 264 kcal / 1100 kj
        • Protein
        • 12.9g
        • 6.9g
        • Carbohydrate
        • 44.4g
        • 23.6g
        • Of which Sugars
        • 2.4g
        • 1.3g
        • Fats
        • 27.9g
        • 14.9g
        • Of which Saturates
        • 8.5g
        • 4.5g
        • Fibre
        • 7.5g
        • 4.0g
        • Salt
        • 1.50g
        • 0.80g
    • Microwaveable Chicken Pie

    • Microwaveable Chicken Pie
      • Succulent pieces of chicken in a rich creamy gravy sauce.
      • Light crumbly shortcrust pastry.
      • Perfect, quick meal solution.
      • 3.5 minutes from frozen to plate.
      • Serving suggestion: great as a snack on its own or accompanied by mash & vegetables.
      • Nutritional Information:
        • Typical Values
        • Amount per pie approx. 194g
        • Amount per 100g
        • Energy
        • 510 kcal / 2132 kj
        • 236 kcal / 1099 kj
        • Protein
        • 17.6g
        • 9.1g
        • Carbohydrate
        • 50.0g
        • 25.8g
        • Of which Sugars
        • 4.5g
        • 2.3g
        • Fats
        • 25.8g
        • 13.3g
        • Of which Saturates
        • 7.0g
        • 3.6g
        • Fibre
        • 3.8g
        • 2.0g
        • Salt
        • 1.69g
        • 0.87g
    • Microwaveable All Steak Pie

    • Microwaveable All Steak Pie
      • Succulent pieces of steak in a rich gravy sauce.
      • Light crumbly shortcrust pastry.
      • Perfect, quick meal solution.
      • 3.5 minutes from frozen to plate.
      • Serving suggestion: great as a snack on its own or accompanied by mash & vegetables.
      • Nutritional Information:
        • Typical Values
        • Amount per pie approx. 208g
        • Amount per 100g
        • Energy
        • 563 kcal / 2346 kj
        • 271 kcal / 1128 kj
        • Protein
        • 17.0g
        • 8.2g
        • Carbohydrate
        • 52.3g
        • 25.2g
        • Of which Sugars
        • 3.4g
        • 1.7g
        • Fats
        • 30.2g
        • 14.5g
        • Of which Saturates
        • 8.4g
        • 4.1g
        • Fibre
        • 6.7g
        • 3.2g
        • Salt
        • 1.65g
        • 0.79g
    • Steak & Kidney Pudding (Steamed)

    • Steak & Kidney Pudding (Steamed)
      • Nutritional Information:
        • Typical Values
        • Amount per steamed pudding approx. 208g
        • Amount per 100g
        • Energy
        • 499 kcal / 2084 kj
        • 240 kcal / 1002 kj
        • Protein
        • 18.9g
        • 9.1g
        • Carbohydrate
        • 41.5g
        • 19.9g
        • Of which Sugars
        • 3.5g
        • 1.7g
        • Fats
        • 27.5g
        • 13.2g
        • Of which Saturates
        • 10.1g
        • 4.9g
        • Fibre
        • 4.8g
        • 2.3g
        • Salt
        • 1.40g
        • 0.68g
    • Frozen Family Steak Pies

    • Frozen Family Steak Pies
      • Nutritional Information:
        • Typical Values
        • Amount per 1/3 pie approx. 217g
        • Amount per 100g
        • Energy
        • 506 kcal / 2115 kj
        • 233 kcal / 975 kj
        • Protein
        • 15.6g
        • 7.2g
        • Carbohydrate
        • 46.4g
        • 21.4g
        • Of which Sugars
        • 3.5g
        • 1.6g
        • Fats
        • 27.2g
        • 12.5g
        • Of which Saturates
        • 8.4g
        • 3.9g
        • Fibre
        • 6.9g
        • 3.2g
        • Salt
        • 1.74g
        • 0.80g
    • Frozen Family Chicken & Veg Pies

    • Frozen Family Chicken & Veg Pies
      • Nutritional Information:
        • Typical Values
        • Amount per 1/3 pie approx. 217g
        • Amount per 100g
        • Energy
        • 503 kcal / 2101 kj
        • 232 kcal / 968 kj
        • Protein
        • 16.5g
        • 7.6g
        • Carbohydrate
        • 48.6g
        • 22.4g
        • Of which Sugars
        • 3.5g
        • 1.6g
        • Fats
        • 25.2g
        • 11.6g
        • Of which Saturates
        • 7.0g
        • 3.2g
        • Fibre
        • 7.6g
        • 3.5g
        • Salt
        • 2.05g
        • 0.94g
    • Steak & Cheese Pie

    • Steak & Cheese Pie
      • Nutritional Information:
        • Typical Values
        • Amount per pie approx. 227g
        • Amount per 100g
        • Energy
        • 550 kcal / 2297 kj
        • 243 kcal / 1012 kj
        • Protein
        • 19.2g
        • 8.5g
        • Carbohydrate
        • 45.4g
        • 20.0g
        • Of which Sugars
        • 2.4g
        • 1.1g
        • Fats
        • 31.3g
        • 13.8g
        • Of which Saturates
        • 12.1g
        • 5.4g
        • Fibre
        • 5.0g
        • 2.2g
        • Salt
        • 2.37g
        • 1.04g
    • Peppered Steak Pie

    • Peppered Steak Pie
      • Nutritional Information:
        • Typical Values
        • Amount per pie approx. 227g
        • Amount per 100g
        • Energy
        • 528 kcal / 2202 kj
        • 233 kcal / 970 kj
        • Protein
        • 18.4g
        • 8.1g
        • Carbohydrate
        • 43.7g
        • 19.3g
        • Of which Sugars
        • 2.4g
        • 1.1g
        • Fats
        • 29.5g
        • 13.0g
        • Of which Saturates
        • 11.8g
        • 5.2g
        • Fibre
        • 6.8g
        • 3.0g
        • Salt
        • 1.77g
        • 0.78g
    • Catering Sausages 4's (fried)

    • Catering Sausages 4's (fried)
      • Nutritional Information:
        • Typical Values
        • Amount per fried sausage approx. 114g
        • Amount per 100g
        • Energy
        • 289 kcal / 1202 kj
        • 248 kcal / 1030 kj
        • Protein
        • 12.3g
        • 10.7g
        • Carbohydrate
        • 12.8g
        • 9.7g
        • Of which Sugars
        • 3.2g
        • 0.8g
        • Fats
        • 20.6g
        • 18.1g
        • Of which Saturates
        • 7.5g
        • 6.8g
        • Fibre
        • 1.6g
        • 2.0g
        • Salt
        • 2.3g
        • 1.9g
    • PUKKA PIES LIMITED
    • THE HALFCROFT, SYSTON, LEICESTER, LE7 1LD
  • 0116 264 4004